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Quizzes for Product innovatie / Food Commerce & Technology
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Vragen en antwoorden over Water en Bederf
$ 3.59
31 questions
Deze vragen gaan dieper in op de Aw-waarde en de invloed van water op bederf in voedingsmiddelen.
Hogeschool Inholland
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Food Commerce & Technology
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product innovatie
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Vragen over colloïd
$ 5.81
32 questions
Hier zijn 32 vragen met antwoorden over colloïd, inclusief een uitleg over wat colloïd is en hoe het wordt toegepast in voedingsmiddelen, waterzuivering en in de natuur.
Hogeschool Inholland
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Food Commerce & Technology
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Product innovatie
Quizzes for Product innovatie / Food Commerce & Technology
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